Cheap DeMedici Balsamic Vinegar of Modena Review
DeMedici Balsamic Vinegar of Modena Feature
- Condimento quality balsamic vinegar
- Many uses with vegetables, cheese, and ice cream
- Produced by artisans in Modena
- Sangiovese and Lambrusco grapes, aged in Limousin Oak
- Italy, reggio emilia, cherry, oak, juniper
DeMedici Balsamic Vinegar of Modena Overview
A great value can be found in DeMedici Gastronomia Balsamic Vinegar of Modena. This condiment quality vinegar has been aged for over five years in Limousin Oak. The velvety smooth balsamic vinegar brings together a harmonious combination of choice ingredients and the skills of artisans. Its complexity is derived from the cooked, concentrated must of premium red grades and expert blending with Modenese wine vinegars. Varietals include Sangiovese and Lambrusco grapes.
Use with raw or cooked vegetables, on salad greens, or as a sauce for meats and fish. This is also excellent with fruit Parmigiano Reggiano, and vanilla ice cream. Contains sulfites.
*** Product Information and Prices Stored: Mar 23, 2010 08:03:03
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